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McGrath
has been involved with the birds since 1989, when he started
applying for permission to catch wild birds so that he could
establish a captive breeding program. In 1992 he began building
aviaries on a mango farm outside Darwin, the capital of Australia's
Northern Territory. He now has around 130 birds on the property
- 40 breeding pairs, 35 youngsters and around 15 unmated birds.
The 60
aviaries housing the red-tailed black cockatoo - 7 meters
by 2.4 meters by 3 meters (about 23 feet by 8 feet by 10 feet)
high suspended breeding cages and 7 meters by 4 meters by
2.7 meters (about 23 feet by 13 feet by 9 feet) holding cages
have reticulated water and a full-time caregiver who also
looks after the mango trees on the farm.
McGrath,
experienced with many bird species, became interested in the
red-tailed black cockatoo when a fellow who grows rice south
of Darwin complained to him about the birds getting into his
crops.
"They
were causing quite a bit of damage and it was getting worse
as farms expanded, destroying the birds' habitat," Mcgrath
said.
Stirrat
said he can see little difference between commercial operators
harvesting crocodile eggs from the wild, then incubating and
raising them to commercial size before sending the skins overseas
for processing. Australia's federal government says it is
OK to export parts of a dead protected animal, but not the
animal itself, which means it is OK to harvest a native species,
but it isn't acceptable to export it while it is alive.
"I would
like to see a situation where farmers were paid for each egg
or young bird taken from their farms, which would encourage
them to maintain the birds' habitat," Stirrat said.
"Royalty
fees levied by the Northern Territory Parks and Wildlife Commission
assist in the management of the harvested wildlife," Stirrat
added. "We are currently looking at a proposal to harvest
other species on a similar basis to the crocodiles and it
is likely that approval will be given."
Stirrat
said the government wants to encourage harvesting black cockatoos
from the wild for export purposes, because this would ensure
that benefits go back to the landowners, giving them an incentive
to retain the birds' habitat.
"This
is the first step before exporting," Stirrat said, "and if
we can export legally, the illegal trade can be controlled."
Latest
surveys indicate that there are more than 60,000 red-tailed
black cockatoos in the Northern Territory, and they are not
threatened.
"However
this may not be the case in 20-30 years time," Stirrat said,
"and now is the time to lay the groundwork to ensure the birds
are OK in the future."
McGrath's
research indicates that the hen lays again soon after an egg
is taken from the nest. "This means that harvesting eggs,
then breeding from those young for the export market will
have absolutely no effect on the wild population," he said.
His cages
are not pretty, but they are very functional, serviced by
reticulated water and food at the front, with a door at the
rear, adjacent to nesting hollows. They contain one pair,
and the female lays one egg, which she incubates for around
four weeks, with the youngster leaving the nest at 10-12 weeks.
Pairs
are fiercely territorial, hissing and displaying aggressively
at strangers who approach their cage. When McGrath removed
a feathered youngster from a log, the hen perched nearby,
flapping her wings and screeching until the baby was replaced
and Peter left the cage.
Breeding
logs are placed at the back of the cage for easy access and
perches are renewed as soon as the birds destroy them. "The
breeding logs come from the rice farms, where the trees are
being knocked down," McGrath said, "so there has been no need
to think about providing man-made alternatives."
A hardy
species, red-tailed black cockatoos require very little attention
and can be left largely to their own devices. Aviaries must
be large and wooden frames and walls should be avoided, because
these cockatoos like to chew. Hand-raised birds are very affectionate
and like to play with and chew anything they can pick up.
It took
McGrath a few years to work out the best diet to successfully
breed red-tailed black cockatoos. His birds get a basic seed
diet of parrot mix and sunflower all year round. In the breeding
season they also are fed fruit, fresh peas and corn as well
as leafy vegetables, cabbage and celery. A vitamin deficiency
problem was overcome by supplying high protein puppy food.
"They now feather better and more quickly," he said, "but
it took me several years to get it right."
McGrath's
knowledge of the Northern Territory's wild populations of
black cockatoos is so extensive that he is called on to help
with university research projects, including when wild birds
are captured for research.
He has
never sold a bird - although he occasionally swaps surplus
cocks for hens - because he is building up numbers so that
when export is legalised he will be in a position to offer
a continuing supply. "There's no point in legalising export,
then not being able to keep up with the demand," McGrath said.
A state-of-the-art
security system protects his property, where the caregiver
lives on a full-time basis with several dogs.
Red-tailed
black cockatoo breeder John Roberts, who lives near Perth,
the capital of Australia's Western Territory houses his birds
as a flock, with 15 pairs in a 25-meter-wide (about 82 feet)
hexagonal aviary which is 17 meters (56 feet) high and contains
huge branches and clumps of grass. Birds sitting at the top
of the cage are so far away that they are hard to see.
Nest logs
line the aviary's rear walls, which are similar in appearance
to boxes in a lovebird aviary, exept that the nests are considerably
larger.
Roberts
raises usually 13 youngsters a year, some of which are left
with their parents, while others are removed for hand-rearing,
with the parents sometimes laying again.
The flock
will not tolerate the introduction of adult birds into the
aviary and Roberts sometimes has problems with young birds
hitting the wire before they can fly properly, resulting in
injury and death.
Additional
Red-tailed Black Cockatoo Information
The red-tailed
black cockatoo, Calyptorhynchus banksii, has four subspecies,
which are found in various parts of Australia and vary in
size from 500 millimeters to 610 millimeters (about 20 inches
to 24 inches) long, including a large, rounded tail.
The northern
species is the largest of the four. It has a large beak and
is found across the top of Australia and down the upper half
of the eastern seaboard. It feeds on the seeds of a wide variety
of trees, shrubs, grasses, mangroves and in rice plantations.
The other three species are slightly smaller.
The southwestern
subspecies, which has a large beak, is found in the jarrah
forests of southwest Western Australia. It lives in the forest
canopy, feeding on seeds of the marri eucalyptus tree.
The western
wheatbelt subspecies, which has a small beak, is found in
the wheatbelt areas of Western Australia and further inland,
along gum tree-lined river systems. This bird is a ground
forager, feeding on proteas, casuarinas and other small trees.
The southeastern
subspecies has a small beak and the females are brilliantly
marked. It is found in the stringybark forests of eastern
South Australia and southwestern Victoria, where it feeds
on the seeds of stringybark trees.
Mature
male red-tailed black cockatoos are totally black except for
a band of bright red approximately half-way down the tail.
Females and young birds are a brown/black color, with numerous
yellow speckles on the head neck and shoulders. Feathers on
their underparts are barred with yellow and yellow/orange.
Red-tailed
black cockatoos become sexually active at four years, when
youngsters moult into adult plumage.
Flocks
of up to 200 birds can be found throughout their range. They
are an impressive sight when flying, with slow, almost casual
wingbeats and a nasal, almost yelping call.
They nest
in any tree which has a suitably-sized hollow, which must
be around 180 millimeters (about 7 inches) across at the entrance
and larger at the floor of the nest. Nest height from the
ground varies from two meters (about six and a half feet)
above the ground in areas where trees do not grow very tall
to 30 meters (99 feet) high in southwestern Australia's karri
forests.
The inside
of the nest is chewed, making a layer of wood chips on which
a single egg is laid. The female does all the incubating and
is fed by the male. Chicks are fed morning and night by both
parents, with the adults entering the nest backward.
Lloyd
Marshall is an aviculturist and journalist in Western
Australia.
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